Sodium benzoate is an organic sodium salt resulting from the replacement of the proton from the carboxy group of benzoic acid by a sodium ion.It has a role as an antimicrobial food preservative, a drug allergen, an EC 126.96.36.199 (arachidonate 15-lipoxygenase) inhibitor, an EC 188.8.131.52 (triacylglycerol lipase) inhibitor, an algal metabolite, a human xenobiotic metabolite and a plant metabolite.
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Preservative Sodium Benzoate BP For Food Grade. Sodium benzoate is a preservative. It is bacteriostatic and fungistatic under acidic conditions. It is used most prevalently in acidic foods such as salad dressings (vinegar), carbonated drinks (carbonic acid), jams and fruit juices (citric acid), pickles (vinegar), and condiments. It is also found in alcohol-based mouthwash and silver polish. It.
BP USP Food grade tech grade preservative benzoic acid powder Description Benzoic acid as a food preservative is an important precursor for the synthesis of many other organic. A.M FOOD CHEMICAL CO., LIMITED; Gold Member Audited Supplier Shandong, China ISO 9001, ISO 9000, ISO 14000, ISO 20000, GMP. Inquiry Basket China Factory Methyl 4-Hydroxybenzoate Methyl Paraben Wholesale FOB Price.
Sodium benzoate, sodium and calcium propionate, sorbic acid, ethyl formate, and sulfur dioxide are examples of commercially used food preservatives. Preservatives must undergo a review process that includes data on toxicological aspects prior to their approval. The allowed amount of a preservative in a product varies depending on the substance and the food. The pH level is also an important.
Alibaba.com offers 1,249 sodium benzoate for preservatives products. About 32% of these are Preservatives, 5% are Stabilizers, and 3% are Food Colorants. A wide variety of sodium benzoate for preservatives options are available to you, such as type.
Benzoic acid and sodium benzoate as a preservative is widely used in food processing and preservation. Due to benzoic acid can play a role in the free state, so it performance good in acid foods. Benzoate is often used in carbonated beverages, sauces, sauce, candied fruit and vegetable drinks, etc. Benzoic acid in soy sauce, beverages can be efficiency when used together with the p-hydroxy.
Sodium benzoate is added to soft drinks as a preservative and a bacteria-destroying agent. The Asthma and Allergy Foundation of America states that significant numbers of people report allergic reactions to the compound. The American Beverage Association reports another significant problem with the preservative in drinks: Soft drinks using ascorbic acid along with sodium benzoate, when.